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The Cheese List

Cheeses are subject to change throughout the day

Soft Cheese

Archibuchette / Quebec

Belle Creme / Quebec

Brise du Matin / Quebec

Cendre de Lune / Quebec

Chevre Camarade / Quebec​​​

Delice de Bourgogne / France

Foin d'Odeur / Quebec

Fromager d'Affinois - Truffle / France

La Sauvagine / Quebec

La Sauvagine Reserve / Quebec

Paillot de Chevre / Quebec​

St. Andre / France

Soeur Angele / Quebec​​

Taleggio Locale / Ontario​

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Firm

8 Year Cheddar - Sylvan Star / Alberta

Amazing Grey / Ontario

Appenzeller - Black Label / Switzerland

Appenzeller - Silver Label / Switzerland

Avonlea Clothbound Cheddar / Prince Edward Island

Beer & Mustard Gouda / Alberta

Cheddar de Charlevoix - 2 Year / Quebec

Der Scharfe Maxx / Switzerland

Grand Trunk / Ontario

Manchego D.O.P. - 3 Month / Spain

Marechal / Switzerland

Old Grizzly Gouda / Alberta

Parmigiano Reggiano - 24 Month / Italy

Pecorino Romano D.O.P. / Italy​​

Sainte-Nitouche / Quebec​​

Smoked Gouda - Sylvan Star / Alberta​​​​​​​

Wildwood / Ontario​

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Semi-Soft

  • ​Le Ballot / Quebec

  • Meule du Moulin / Quebec

  • Mont-Jacob / Quebec

  • Tipsy / Ontario​

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Blue

Bleu Benedictin / Quebec

Bleu Fume / Quebec

Bleu Rebellion / Quebec

Blue Haze / Quebec

St. Agur / France​

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Semi - Firm

  • 1608 de Charlevoix / Quebec​​​​​

  • Capri Ella / Ontario

  • Homecoming / Ontario

  • Noyan / Quebec

Other

Asiago, Roasted Garlic & Scallion Dip / The Cheese List

Cows Cultured Butter / Prince Edward Island

Pimento Cheese Dip / The Cheese List​

Ski Queen - Original / Norway​

Meats

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  •  

    Bison Jalapeno & Cheddar Sticks - Bison Ridge Farms

  • Bison Pepperoni Sticks - Bison Ridge Farms

  • Cacciatore / Hot - Italy

  • Cacciatore / Mild - Italy

  • Capicollo / Hot - Italy

  • Capicollo / Mild - Italy

  • Citrus Cured Trout - The Cheese List

  • Coppa - Italy

  • Finocchiona I.G.P. - Italy

  • Guanciale - Italy

  • Lonza - Italy

  • Mortadella - Italy

  • N'duja di Spilinga - Italy

  • Pate de Campagne / Duck, Cranberry & Pistachio - The Cheese List

  • Prosciutto di Parma D.O.P. - Italy

  • Salami Tartufo - Italy

  • Salchichon - Spain

  • Sopressata Dolce - Italy

  • Sopressata Piccante - Italy

  • Sopressa Veneta - Italy

  • Spianata Piccante Calabrese - Italy

Contact

Don't see what you are looking for? Get in touch to see if we are able to bring it in!

Thanks for submitting!

The Cheese List

thecheeselist@gmail.com

(306) 652-4828

413 33rd St W, Saskatoon, SK

Hours:

Sunday & Monday: Closed

Tuesday - Friday: 10am - 5pm

Saturday: 10am - 5pm

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