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The Cheese List

Cheeses are subject to change throughout the day

Soft Cheese

  • ​Saint Albray / France

Firm

  • 5 Brothers / Ontario

  • Aged Rutland Red / England​​

  • Belle Saison / France

  • Canotier de L'Isle / Quebec

  • Cantenaar Leger / Netherlands

  • Claddagh Bo Cheddar / Ireland

  • Coeur de Savoie / France

  • Dorado / Spain 

  • Jurassic d'Ete 10-14M / France

  • Keens Cheddar / England

  • Louis Cyr / Quebec

  • Marechal / Switzerland

  • Parmigiano Reggiano - 2 Year / Italy

  • Piave Stravecchio D.O.P. / Italy

  • Provincial Smoke / Quebec

  • Queso de Oveja al Romero / Spain

  • Sao Miguel D.O.P. / Portugal

  • Wildwood / Ontario

  • Zacharie Cloutier / Quebec

Semi-Soft

  • Cabouron / Quebec

  • Cendre des Grands-Jardins / Quebec

  • Chaumes / France

  • Nazareth Royal / Belgium

  • Meule du Moulin / Quebec

Blue

  • Bleu Benedictin / Quebec

  • Bleu Ermite / Quebec

  • Blue Haze / Quebec

  • Blue Stilton D.O.P. - Long Clawson / England​​​​

  • Devil's Rock Pyramid / Ontario

  • Gorgonzola Dulce D.O.P. - Caseificio Tosi / Italy​​​

  • Great Plains Blue / Saskatchewan

  • Shropshire Blue - Long Clawson / England

Semi - Firm

  • 1608 de Charlevoix / Quebec

  • 5 Brothers Smoked / Ontario

  • Balkan Feta / Saskathewan

  • Cantal - Entre-Deux / France

  • Capri Ella / Ontario

  • Challerhocker / Switzerland

  • Cranberry Sage / Saskatchewan

  • Highland Hops / Ontario

  • Ossau-Iraty A.O.C. / France

  • Prairie Sunset / Saskatchewan

  • Queso de Cabra con Pimenton / Spain

  • Sage Farm / Saskatchewan

  • Ubriaco al Prosecco D.O.C. / Italy

Other

  • Beer Cheese Dip / Housemade

  • Fromage Fort Dip / Housemade

  • Pimento Cheese Dip / Housemade

Contact

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